After an explanation of the history of the Petit Duc, the magazine focuses on our metal box "Le Damier" in which Calissons de Saint-Rémy-de-Provence and Pâte de fruits are mixed. Not very sweet, extremely soft and with a delicious almond taste are the terms used by the editors to describe our southern sweets.
Fall for Calissons Damier, a delicious blend of Calissons de St Rémy and fruit jellies. Calissons du Petit Duc are low in sugar, extremely soft and have a delicious almond flavor.