Organic Christmas cake
Discover our Organic Christmas cake, a delicious gluten-free cake with Christmas flavours : almonds, chocolate, orange and walnuts ! Ideal as a gift or to share.
Born from a family recipe handed down from father to son, this organic Christmas cake will proudly take pride of place at the table of the thirteen desserts, a famous tradition of Provence, to the delight of young and old gourmets alike.
Our Organic Christmas cake will seduce you with its richness in almonds, its good chocolate, its orange flavour and its nuts.
Quality ingredients exclusively from organic farming enhance this family recipe.
Comforting winter flavours to enjoy with the family at Christmas or to give as gifts to prolong the pleasure.
Our cakes have several specific features that have made them a success for over 30 years: a delicacy baked in a steel mould, just like at home !
Cakes packed in a tin to guarantee a shelf life of more than a year and a very quick unmoulding !
Our entire range of Moelleux Cakes is made without gluten to the delight of coeliacs because gluten-free does not mean tasteless !
Made and packed in a specific workshop, our cakes are certified by Afdiag.
Offer a gourmet moment with this soft cake with Christmas flavours. Your guests will think it's a home-made cake...
Ingredients : Eggs*, almonds* 19%, sugar*, dark chocolate* 14 %, butter*, candied oranges* 9% (orange*, glucose syrup*, sugar*), walnuts* 6%, oranges*, Bourbon vanilla powder*.
*Ecologically grown product. Produced in a factory that handles other nuts.
Nutrition values per 100 g :
Energy : 1669 kJ / 400 kcal
Fat: 24 g
Of which saturated fat : 8,6 g
Carbohydrates : 36 g
Of which sugars : 34 g
Dietary fiber : 3,4 g
Protein: 8,4 g
Salt: 0,09 g