Almond and hazelnut organic Macaroons

Do you know such a delicacy ? Our Almond and hazelnut organic Macaroons will make you fall back in childhood with their sweet flavours and their melting texture. Hazelnuts and almonds blend perfectly in this recipe where a touch of honey unites these dried fruits with a lot of greed… Our Almond and hazelnut organic Macaroons are terribly tasty and well-balanced, they will delight hazelnut lovers. This fibre-rich fruit combines perfectly with Biscuiterie de Provence's flagship ingredient : the almond ! The fact is that these sweets, with their soft texture and incomparable fragrance, are the very definition of deliciousness, because gluten-free does not mean tasteless !    

You can enjoy these organic almond and hazelnut macaroons at snack time, to share (or not) and you'll love nibbling on them if you feel peckish.    

Biscuiterie de Provence Macaroons are made by passionate pastry chefs in a workshop dedicated to the production and packaging of gluten-free products. You will find the famous AFDIAG crossed wheat ear on the packaging, guaranteeing the absence of flour !    

For the great gourmets and lovers of our Macaroons, discover a multitude of flavours : Almond, Valrhona Chocolate, Chocolate, Fig, IGP Provence Honey or Lemon. Each of our Macarons is made according to a traditional recipe and contains a good dose of almond. Each gourmand will find his favourite Macaroon flavour ! These sweet treats are available in boxes or in bulk.