Discover Our Savory Appetizer Biscuits

Appetizer biscuits are a must for any successful gathering. For your friendly moments with friends, there's nothing quite like delicious savory appetizer biscuits. Our selection of homemade appetizer biscuits, prepared with high-quality local ingredients, is sure to delight your guests.

Quality Appetizer Biscuits

Our small savory biscuits are homemade, delightfully crispy, and offer exceptional flavor. Each bite is a burst of taste, thanks to the use of top-quality ingredients carefully chosen for an unmatched gourmet experience.

Regional Flavors

Inspired by the beautiful Provence region, we've created our appetizer biscuits to accompany your friendly moments with simplicity. The "croquets," delicious and traditional, are perfect for satisfying your taste buds. Ingredients like organic olives from Nyons, garlic from the Drôme, pistou and Parmesan, Picodon cheese, and Espelette pepper evoke the South, bringing a touch of sunshine to your appetizers.

Tradition and Craftsmanship

We take pride in preparing our savory biscuits using traditional methods, with artisanal techniques to ensure exceptional quality. Each biscuit is a quality treat made with love and attention.

Traditional Biscuit Recipes

Our delightful appetizer biscuits are crafted with a quality base and enhanced with local and tasty flavors to please the discerning palates of our guests.

Customize to Your Liking

Our "croquets" provide a foundation to create wonders at your appetizers. Customize them with various spreads to vary the pleasures and offer flavorful products to your guests for tasting moments rich in Provençal flavors.

Sweet Biscuits to Complete

If you want to add a sweet touch to your appetizer, don't hesitate to choose from our selection of delicious sweet biscuits to accompany your savory ones. The two will complement each other perfectly for a complete taste experience. We recommend our "croquettes de Vinsobres," perfect for enjoying with sparkling wine, Clairette, cider, or even Muscat.

Our Tasting Tips

What can you do for an appetizer?

Create homemade food and wine pairings, and create gourmet pairings between our appetizer biscuits and our selection of spreads. For example, enjoy our olive "croquets" with a rosé wine, accompanied by, perhaps, an eggplant confit. To accompany a red wine, prefer our garlic "croquets" from the Drôme, paired with an olive tapenade from Nyons. Finally, for a white wine, we recommend our tomato and Espelette pepper "croquets," accompanied by hummus.

How to Store Appetizer Biscuits

Use airtight containers: Transfer the "croquets" to airtight boxes or containers to prevent moisture and air oxidation. Ensure that the container is properly sealed to maintain freshness and preserve the crispness of the "croquets."

• Keep them dry: Moisture is the enemy of appetizer biscuits as it can soften them. Make sure the storage location is dry, cool, and free from humidity.
• Keep them away from heat: Avoid storing "croquets" near heat sources such as radiators, ovens, or household appliances. Heat can soften the biscuits.
• Protect them from direct sunlight: Direct sunlight can alter the quality of the biscuits and accelerate their deterioration. Store them in a dark place or use opaque containers.
• Do not freeze them: Freezing is generally not recommended for appetizer biscuits as it can alter their texture and flavor.