Macaroons 3+1 free

Made using traditional methods, our Almond Macaroons delight for their incomparable flavors and texture. They are made using a traditional method where premium quality almonds are finely ground to preserve aromas. They owe their soft heart to the presence of good honey, providing a subtle and comforting sweetness. Naturally gluten-free and dairy-free, our macarons are designed to be enjoyed by everyone, without compromising on quality or taste. They are the undisputed stars of our range of sweet biscuits, appealing to both young and old gourmands.

Accompany your macarons with a drink that will highlight their delicate flavors. A lightly brewed white or green tea, with its subtle notes, will pair perfectly with the sweetness of honey and almonds. For an even more refined experience, you can opt for a brut champagne or a sweet wine, whose lightness and freshness contrast pleasantly with the richness of the macaroons.

If you like to vary your pleasures, don't hesitate to combine our macaroons with fresh fruit or sorbets. The freshness and acidity of fruits such as raspberries or citrus fruits will bring a touch of contrast which will enhance the sweetness of our biscuits. Finally, for coffee lovers, a strong espresso can also perfectly accompany the tasting of our macarons, creating an intense and harmonious marriage of flavors.

Baked and packaged in a workshop dedicated to gluten-free products, our macarons are the result of expertise and rigorous control measures. We have strict protocols in place to ensure the complete absence of gluten in our production environment, ensuring the safety of our products for people with celiac disease and those following a gluten-free diet. Our procedures are validated by regular analyzes and audits, confirming our commitment to quality and food safety. As a testimony to this rigor, the famous crossed ear of wheat from AFDIAG (French Association of Gluten Intolerants) is affixed to all our packaging of macarons and other gluten-free products, ensuring you have total confidence in our gluten-free sweets.